Australia’s premium food and fine festival, Tasting Australia kicks off this Thursday 29 April and runs through to 6 May.
The festival takes place throughout Adelaide and South Australian regions.
The events within the festival promise a wide array of stunning main courses – and plenty of tasty side dishes, featuring top international and national food and drink professionals.
Among first-time international visitors from the United Kingdon are Antony Worrall and Rosemary Shrager, who you may remember as the chef from reality TV show Ladette to Lady. Legendary Antonio Caluccio will be making his third visit to the event this year.
These are just some of the top international names who will be joined by many of Australia’s top chefs, writers and television presenters, including Adelaide’s Poh Ling Yeow, Masterchef runner-up.
This is your chance to mix with these icons of flavour over eight delicious and days and some 45 different events including demonstrations, tastings and cooking classes.
Check out Tasting Australia’s website for all the event details.
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