Food Drink

Yeah Buoy! Drunken Sailor Launches This Weekend With Free Fish & Chips

Get ready for a shell-abration as Drunken Sailor drops anchor in North Adelaide this weekend.

Get ready for a shell-abration as Drunken Sailor drops anchor in North Adelaide to treat patrons to a fish
and chip experience like no other.

The O’Connell Street venue radiates cool vibes and boasts a menu with a combination of traditional crowd pleasing dishes and unique seafood offerings.

Head Chef, Hien Nguyen, says, “Drunken Sailor doesn’t offer your average fish and chips. We pride ourselves on serving locally caught, fresh fish. The catch of the day changes regularly depending on what can be sourced right here in Australia”.

Drunken Sailor is transforming the way people enjoy their fish and chips by providing a gourmet experience at an affordable price-point, without sacrificing convenience.

“We cater for those with a busy lifestyle who want a great meal but don’t have the time to dine out. You can enjoy the full a la carte menu in our intimate dine-in setting, or alternatively, can devour freshly caught fish cooked to perfection in the comfort of your own home,” says Hien Nguyen.

The selection of Australian seafood on offer includes South Australian Flathead, Tasmanian Salmon, and Northern Territory Barramundi, which can be traditionally battered or uniquely wood oven baked.

“We have excellent range of contemporary seafood dishes such as our Lobster Roll, Vietnamese Salmon Salad Bowl and Prawn Bao Buns and more,” says Hien Nguyen.

The fully licensed restaurant offers an extensive selection of locally sourced booze, allowing you to enjoy a brew with your batter. Beverages on the drinks list include Boats n Schmoes Session Ale and Seas The Day Sauvignon Blanc, available only at Drunken Sailor.

To celebrate their grand opening, Drunken Sailor will be giving away free fish and chips from 12pm this Saturday. So, gather the crew at 10 O’Connell Street, North Adelaide and enjoy Drunken Sailor’s delicious offerings.

Closed Monday, Tuesday to Thursday 4pm to late, Friday to Sunday 12pm to late

For more information check out their website here or jump over to their Facebook page and Instagram.

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