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Spring Banquet In The Barossa? Sign Us Up!

With one of Australia’s best Cabernet’s available to taste we might add. This is going to be a big one.

When it comes to wine events, arguably every one is unmissable in Adelaide (unless you’re teenage sister is getting her friends around to play Goon Of Fortune). But in this particular instance, when the name Henschke is thrown into the equation, ‘unmissable’ takes on a whole new meaning. In fact, we’ll wager this is set to be an evening filled with new Spring flavours and delicious food that you’ll want to inhale for the rest of your life.

So get your diary out and write in October 21st, then make sure you’re booked in to be one of the very lucky first to taste the Henschke family’s exceptional new Spring range! As if that wasn’t enough of a reason, award-winning restaurant Concubine will preparing a four-course banquet of fresh Chinese flavours to perfectly compliment the 10 different wines, all for you to try. Yep, 4 courses and ten wines. Lordy!

And it’s not only new spring wines on the menu, you’ll get the chance to sip on the much-anticipated 2012 Cyril Henschke Cabernet Sauvignon, which scored an impressive 97 points! If you spit it, you’re just insulting the wine.

One of Australia’s greatest Cabernet’s and a deliciously modern Chinese banquet should be enough of a reason to whip out your cocktail best. Really this is one of those nights where some of the best of SA is on show.

Tickets are extremely limited, and you can nab one for $250 if you buy before October 10. Now, that might seem steep, but Henschke don’t just make drinking wines – this is a special occasion for all. Don’t delay, grab your tickets here now!

For more information, be sure to visit the Henschke website.

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