Category archives for: Eat/Drink

Adelaide Hills Wineries Break With Tradition At Oakbank This Easter

Adelaide Hills Wineries Break With Tradition At Oakbank This Easter

For the first time in its 139 year history, the Oakbank Racing Club will pour exclusively Adelaide Hills produced wines at its famed Easter Race event – the biggest picnic race meeting in the world.

Vegan Delights! All Of Adelaide’s Vegan Hot Spots In One Spot

Vegan Delights! All Of Adelaide’s Vegan Hot Spots In One Spot

Although we’re a bit impartial to a burger from time to time, we love trying new things and so we decided to compile all the vegan eateries across Adelaide for you to try out. Now not all of these spots are strictly vegan only, some are vegetarian, some served dishes for all dietary desires, but they all have at least a few mean vegan dishes to get your mouth around.

‘Last Friday’ In North Adelaide Tonight

‘Last Friday’ In North Adelaide Tonight

It’s all happening tonight at ‘Last Friday’, in North Adelaide, with many events to choose from. Tonight is the second ‘Last Friday, featuring ‘Street Eat in North Adelaide’, music and ‘creating’ hub.

Easter Events Hopping Into Adelaide This Weekend

Easter Events Hopping Into Adelaide This Weekend

The Riverbank Precinct is hosting its first two events between now and Easter; Sunday Vibes and The Alice in Wonderland Easter Egg Hunt.

Flinders Street Hosts The Good Earth Market

Flinders Street Hosts The Good Earth Market

For all you eco fashion, homewares and lifestyle lovers, the Good Earth Market in Flinders Street will be back in April, 2015.

Dan Murphy’s Opens New Store At Brickworks

Dan Murphy’s Opens New Store At Brickworks

One of Australia’s favourite drinks retailer, Dan Murphy’s is opening its first store in Adelaide’s inner west.

The New Friday Night Experience At The Lodge

The New Friday Night Experience At The Lodge

The Lodge Hotel want to help kick off your weekend with their the new ‘Friday Night Experience’.

The Curious Squire Expands Southern American BBQ Menu

The Curious Squire Expands Southern American BBQ Menu

The Curious Squire, Adelaide’s very own James Squire restaurant and bar, are tracing back to their authentic Southern American roots to expand their famously delicious menu.

Kytons Bakery’s Easter Treats

Kytons Bakery’s Easter Treats

Today Glam Adelaide received a delivery from the bakery gods at Kytons. We won’t lie. We’ve totally annihilated what once was a delicious selection of Fruchocs Hot Cross Buns, Kyton’s Coffee Lamingtons and traditional Kyton’s Hot Cross Buns.

Culinary Legend Jamie Oliver In Adelaide

Culinary Legend Jamie Oliver In Adelaide

That’s right, the culinary British God Jamie Oliver graced our humble city with his presence today and many were none the wiser.

Hassle Free Seafood For Easter Straight To Your Door

Hassle Free Seafood For Easter Straight To Your Door

South Australian company Seafood Online is taking the stress out of your pre-Easter shopping and bringing the highest quality, freshest of fresh seafood straight to your door.

Bottega Rotolo and Qantas Partner To Bring Cheese On (A)Board

Bottega Rotolo and Qantas Partner To Bring Cheese On (A)Board

South Australian fine food wholesaler, Bottega Rotolo has furthered its partnership with iconic Australian airline, Qantas Airways, providing a selection of quality South Australian and Australian products on selected domestic flights across Australia.

Cheong Liew Comes Out Of Retirement For Treasure Ships Dinner

Cheong Liew Comes Out Of Retirement For Treasure Ships Dinner

Join the voyage of east-west exchange from 15th century Asia to 19th century Europe on a satiating journey of discovery through the Age of Spices at this year’s Foundation dinner on 18 April at the Art Gallery of South Australia.

Three Brothers Craft the Future of Vale Ale

Three Brothers Craft the Future of Vale Ale

South Australian brothers Tim, Pete and Michael Collin, the long term majority shareholders of McLaren Vale Beer Company, have bought out former shareholders, Greg Mackay and Mark Rodgers, now making the company 100% family owned.

Homeless Grapes Project Raises $36,000 For Adelaide’s Homeless

Homeless Grapes Project Raises $36,000 For Adelaide’s Homeless

On Sunday, the team from Vinomofo, hundreds of volunteers and winemakers from all over the McLaren Vale came together to raise $36,000 for the Hutt St Centre to support Adelaide’s homeless.

Big Shed Brewery Co. Launches To Appreciative Crowd

Big Shed Brewery Co. Launches To Appreciative Crowd

Big Shed Brewing Concern (BSBC) launched their Adelaide-based brew house last week while also showcasing their range of homemade speciality craft beers.

The Homeless Grapes Wine Project

The Homeless Grapes Wine Project

How a vineyard of homeless grapes, a bunch of mofos and the McLaren Vale wine community came together in 2 days to change the lives of Adelaide’s homeless.

Top Restaurant Delivers New Menu Items Udon Wanna Miss

Top Restaurant Delivers New Menu Items Udon Wanna Miss

Ginza Miyako restaurant has presented us with dish after dish of delicious Japanese-French fusion cuisine since opening late last year. Now (right now! Today!) Head Chef Kazuki Ushiro San is bringing some new flavours to the table to cater for all diets.

The Comprehensive Guide To Adelaide’s New Bars

The Comprehensive Guide To Adelaide’s New Bars

Here is our comprehensive guide to new bars that have been opened in the last year, and that you must check out.

Glam Joins BBQ Masterclass With US Pit-Master Champion Andy Groneman

Glam Joins BBQ Masterclass With US Pit-Master Champion Andy Groneman

Last night Glam was delighted to be invited to the beautiful setting of the National Wine Centre​ for a BBQ masterclass with the 25 time US Grand Pit-master Champion Andy Groneman.

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