Daaaaamn, Daniel. A pop-up Veuve Clicquot Champagne Bar is officially opening this Friday, September 22 (tomorrow).
Located at the Adelaide Casino, via Station Lane, you’ll be toasting all things spring with a selection of champagne, including Veuve Clicquot by the bottle, champagne cocktails and hand made Belvedere coolers, with flavours like beetroot & apple, pineapple & rosemary, and strawberry & watermelon.
Champagne lovers will also be able to enjoy $70 bottles of Veuve Clicquot during Time to Toast, from 6pm to 9pm on Friday and Saturday nights.
Open Friday and Saturday nights from 5pm to 1am until 11 November, the pop-up bar will also offer live DJs every Friday night, and snacks from Sean’s Kitchen.
It’s in the perfect spot to grab a drink before or after hitting the Lucky Dumpling Market (which also launches Friday 22 September), OZ Asia Festival or if you’re heading to the Oval.
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