South Australia’s FIRST beach club is coming back, and we’re excited!
Browsing: Featured Food + Drink
RSPCA Cupcake Day is happening this weekend, and there’s a great family friendly event being held to celebrate!
With Adelaide’s ever-growing love for sushi, and sushi trains, there’s now a new option to get around in the CBD.
Swedish Tart is set to open its fifth outing with a cafe that’s coming to Glenelg Beach.
One of South Australia’s favourite food icons – Menz FruChocs – will be celebrated by FruChoc fans and chocolate lovers everywhere on FruChoc Appreciation Day, Friday 24 August 2018.
Adelaide’s go-to destination for what’s on, and where to go, has just levelled up, with the one of Australia’s best food writers joining the team.
Settle in for a leisurely five courses of French food from chef James Bodroghy (complete with fromage).
After South Australian wine hit it out of the park at the recent KPMG Sydney…
South Australia has brought home the bacon, taking out the 2018 KPMG Sydney Royal Wine Show’s coveted awards for best red, best white and best wine overall.
Friday nights at the Adelaide Central Market are about to get even more ‘spirited’!
Always local and always changing, The Noble Gentleman is Adelaide’s newest small bar venue showcasing different local South Australian wineries each month on their menu and in their bar.
New Cafe: Venturing down from the Adelaide Hills, Kostas Trakas will captain the latest specialty coffee addition to the CBD.
An Adelaide Craft Brewery is getting behind the cause to support drought-stricken Aussie farmers by providing pubs and venues Australia-wide with ‘Karma Kegs’ to help them raise much-needed money to donate to rural communities.
If you’ve been plagued with how to enjoy a cocktail or three, without the associated sugary goodness that normally comes hand-in-hand with them, a solution is finally on your doorstep.
This weekend, on August 11th and 12th, head down to the Marina in Glenelg between 11am and 5pm to enjoy a feast for the senses.
The annual Barossa Gourmet Weekend this year is set to include a comedic twist, with Seppeltsfield announcing a one-show-only performance of the comedy star-studded production, Grapes of Mirth.
While we all love IKEA for its fabulous homewares and affordable accessories (and who can go past their meatballs), it seems these Swedish giants have yet another way to lure us into their wonderland of interior magic.
Adelaide favourite, Rigoni’s Bistro, is hosting a night of deliciousness titled Winter Reds and Truffle Degustation. The evening will feature some of Australia’s best black truffles sourced from Western Australia, Tasmania, Yarra Valley and (of course) South Australia, which represent some of the different and superior growing regions.
Sashi Cheliah has been crowned the winner of MasterChef Australia for 2018, after securing the highest score ever seen in a Grand Finale.
Oysters – you either love ’em or you hate ’em. If you’re the latter, we’re sorry to hear. But if you’re with us and love oysters then welcome to a month in paradise.