Ever been told that there’s nothing to do in Adelaide? Well the Adelaide Bar Boys are here to change your mind with a tour that’ll take you to all the secret venues around our city.
Browsing: Eat Drink Events
The event of the year is here for mussel lovers all over South Australia, Belgian Beer Cafe’s Mussel Eating Competition!
Port Adelaide’s Winterfest is back this year bigger and better after the overwhelmingly positive response last year.
If you love a good homemade scone, and some great live music, we’ve found the event for you!
Love red wine? These two July events are ones for your calendar.
Come to the South Australian Museum July 13th for RESERVED, a wine event for you to taste the best wines in the state.
With some cracking events happening this Winter in the Adelaide Hills, we’ve found some extra drawcards to get you off your couch.
Yes, drinking gin on Adelaide’s much-loved Popeye Boat is now a thing. Want to know more? We’ve got the details!
Amongst the ice skating, massive shows, workshops and family-friendly activities on at this year’s Port Winterfest, there’s also an abundance of unmissables for foodies to satisfy your winter cravings.
It’s a time to be tempted by the Barossa’s new wine, food and experiences festival, Barossa Seasons: Winter as it kicks off next weekend!
Saturday the 7th of July could be the worlds most important day, what could it…
If you weren’t lucky enough to live through the (arguably) best decade the first time around (or even if you were), then this is going to be the place for you to head on these wintery Friday nights.
For Winter Reds this year, Tomich Wines have taken the humble concept of a wine dinner, and delivered so much more.
No plans for lunch this Wednesday? Head over to the East End Cellars and support a wonderful cause as the ‘City Soup Project’ launches today!
CheeseFest+FERMENT has announced the festival’s “Master of Fromage”, Matt Preston, Food writer and MasterChef Australia judge. Matt will be in attendance as a special guest at the 2018 festival in Rymill Park.
Do you consider yourself a prime barbecuer? are you a bona fide backyard chef? Polish your backyard grill cause the popular Up In Smoke competition is returning to the Beer & BBQ Festival for this third year in a row.
Paracombe Wines are a hidden gem of a winery boasting spectacular scenery and this year, they’re keen to spoil you rotten with their Winter Reds event, Spoilt.
Open fires, live music, sumptuous food and some of the best wines in the world on pour….. we are so ready for this year’s Adelaide Hills Winter Reds!
Soonta serves up South Australian success story with 10th store